Mesón El Torillo
👴 Parents Are Visiting
A big, traditional Spanish restaurant where the menu goes far beyond steak. Premium grilled meats, paella, fresh fish and a generous terrace make this an easy choice when the whole family wants something different.
Best for
Parents · Meat lovers · Family dinners
- Why go?
- The meat is the main event here. El Torillo works with several different Spanish and international beef breeds and specialises in grilled, barbecued and stone-cooked cuts. But the menu is broad enough for everyone else too, with paellas, fresh fish, seafood and classic Mediterranean dishes.
- What to order
- If you like steak, this is where to go for it. Ask about the different beef cuts and breeds available, or try meat cooked on the stone. If you're feeding a mixed group, the paellas, fresh fish and seafood give everyone plenty of alternatives.
- Good to know
- The kitchen is open all day, so this works for both lunch and dinner. There is also a covered terrace, making it a good option when you want a relaxed meal without having to dress up.
- Local fact
- El Torillo regularly holds its own gastronomic meat events, turning the restaurant into a celebration of premium cuts. These jornadas have featured everything from aged beef and entrecôte to suckling lamb and roast suckling pig.
- Open
- Every day, 12:00–00:00. Check current opening hours before you go.
- Verdict
- Bring the parents hungry. Someone is ordering the steak.
