MOMAG Burgers & Gin

🥴 Hungover. I Need Something Delicious.

A proper burger, a sea view and absolutely no regrets. Right on the Paseo, MOMAG is where serious burgers meet a very good view. The restaurant is known for its creative burgers, premium Rubia Gallega beef, freshly baked brioche buns and a menu that is definitely not afraid of going big. Whether you are recovering from last night or simply in the mood for a burger that requires both hands and a stack of napkins, MOMAG makes a pretty strong case for giving in.

Why go?

MOMAG takes burgers seriously without making the experience feel too serious. Their burgers are built around premium Rubia Gallega beef, freshly baked MOMAG brioche buns and their own sauces and combinations. And then there is the location. You are right on the Paseo, with the Mediterranean just outside. So you get a proper burger, a drink and a sea view all in one sitting.

What to order

The Bacon Cheese is a solid choice if you want to keep things classic. If you want something more adventurous, look for one of MOMAG's more creative burgers or their current special. El Dorado is also one of the burgers that has become closely associated with MOMAG, featuring Rubia Gallega beef, cheddar, pulled pork, pickles, sweet onion and their secret sauce.

Good to know

MOMAG Burgers & Gin is an independent burger restaurant in Fuengirola built around premium meat and creative burger combinations. The restaurant uses Rubia Gallega beef from Carnicas Rigar and freshly baked MOMAG brioche buns. MOMAG was created and developed by Magnus Morgen, with the concept built around quality ingredients, technique and creative burgers. The restaurant also has a gin and drinks focus, which fits nicely with the relaxed Paseo setting.

Open

13:00 to 23:30. Check current opening hours before visiting.

Location

📍 Paseo Marítimo/Fuengirola

P.º Marítimo Rey de España, 13, 29640 Fuengirola

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Verdict

You made questionable decisions last night. Ordering another burger isn't one of them.