Patagonia SteakHouse
🍟 The Kids Are Hungry
Argentine steak, big portions and something for everyone at the table.
A proper Argentine grill in the heart of Fuengirola, with generous plates, grilled meats and plenty of familiar options for younger diners.
- Why go?
- Patagonia is built around Argentine-style grilling, with Black Angus cuts, steaks, ribs and other dishes coming straight from the parrilla. The portions are generous, so this is a good place when the table arrives hungry. It also works surprisingly well for families. The grown-ups can go for the serious meat while the kids can stick to simpler favourites. There are highchairs and outdoor seating too.
- What to order
- Go for one of the Argentine steaks or a mixed grill for the table. Add some empanadas to start and let everyone pick their favourite sides.
- Good to know
- The portions are generous, and there is plenty of outdoor seating. Patagonia also offers vegetarian and gluten-free options, so the meat-heavy menu does not mean everyone has to order steak.
- Local fact
- Patagonia sits in Fuengirola's famous Fish Alley, the restaurant-packed stretch around Calle Moncayo and Calle San Francisco. Despite the name, you can skip the seafood completely here and head straight for an Argentine parrilla.
- Open
- 13:00–23:00. Closed Tuesdays. Check current opening hours before you go.
- Verdict
- Big steaks for the grown-ups, familiar favourites for the kids. Everyone leaves full.